お客様の声
Thanks you for the experience, it was very good
Chris
We've just left and had to leave a review. The food is incredible with a local focus, they even have their own beer brewed locally. I cannot recommend this place highly enough, the owner is so, so friendly and welcoming. If you're looking for high quality Hida beef and a menu that reflects the best ingredients of the region then this is where you should go.
Lauren Merrell
This is the perfect way to experience high-end Hida beef as a set menu with a talented (and friendly) owner/chef. Exceedingly fresh ingredients are masterfully prepared. We happened to be in the market and stumbled upon this hidden gem. Be sure to order the craft beer that the chef brews himself to perfectly complement his menu. Such a tasty and memorable meal - I highly recommend it!
Lisa Kunzner
We loved this little restaurant, great experience to watch the preparation of this delicious food in a cosy setting with two other traveling couples. The cook and owner is super friendly, we highly recommend this place.
Emily Branch
Truly delicious meat! Intimate environment, and met a nice couple at the small bar while there. I got the 8,000 yen meal, and it included several different cuts of mouthwatering hida beef, prepared in diverse ways. My only critique is that it was a little hard to find. It’s in an alleyway with a bunch of other small restaurants. If you go, look for the black banner with white circular logo.
jules kragen
I can’t say enough about chef Shun’s Hida beef tasting experience. it’s one thing to talk about how good the meat is. It’s quite another to creatively pair up the cuts so beautifully. We opted for the medium 150 gram selection and it was more than sufficient for us, but we are light eaters. This is eat at the counter cuisine at its best. We had a great time.
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Kévin Ramanankandrasana